FarmVeda Ragi Idli & Idli Mix wiith Rava Idli Combo Pack

It Includes :

Ragi Idli

Farmveda's Ragi Idli mix makes soft, tasty & calcium-rich idlis. It is rich in nutrients and dietary fibre making it a perfect breakfast for people of all age groups including children. Serve this with Farmveda chutney podi or groundnut chutney pody for an unforgettable experience. The farmers who own Farmveda ensure that the best quality food reaches your table.

Ingredients

Ragi (finger millet), whole wheat grits, black gram, citric acid, sodium bicarbonate, vegetable oil & salt.

How to use

Take one measure mix. Add 1.5 measures of water and 1- 2 teaspoons od oil. Stir it only gently to eliminate the lumps. Don't whisk the batter. Make it into a lump free batter. Keep aside till the idli plates are ready. Smear idli measures with vegetable oil. Pour batter to 3/4th of each measure. Steam in a cooker without weight for 12 minutes on medium flame until done. Let it cool a bit before removing idlis from the moulds.

Idli Mix

Farmveda's Idli Mix makes soft and fluffy idlis. Plain, simple and delicious breakfast in just minutes. Serve hot with ghee and Farmveda Chutney Podi or Farmveda Groundnut Chutney Podi. The farmers who own Farmveda ensure that the best quality food reaches your table.

Ingredients

Rice, urad dal, malic acid, salt, sodium bi-carbonate and vegetable oil

How to use

Take one measure mix. Add 1.5 measures of water and 1- 2 teaspoons od oil. Stir it only gently to eliminate the lumps. Don't whisk the batter. Make it into a lump free batter. Keep aside till the idli plates are ready. Smear idli measures with vegetable oil. Pour batter to 3/4th of each measure. Steam in a cooker without weight for 12 minutes on medium flame until done. Let it cool a bit before removing idlis from the moulds.

Rava Idli

Farmveda's Rava Idli mix makes healthy sooji idlis flavoured with dals and spices. Simple and delicious breakfast in just minutes. Serve hot with ghee and Farmveda Chutney Podi or Farmveda Groundnut Chutney Podi. The farmers who own Farmveda ensure that the best quality food reaches your table.

Ingredients

Sooji, vegetable oil, cashew, green chilli, coriander extract, curry leaves & sodium bi-carbonate, mustard, urad dal, chana dal

How to use

Take 1 measure of Rava Idli Mix and add 1 measure water and mix well. After two minutes add 1/2 measure thick curd and mix into smooth batter. Smear idli moulds with vegetable oil. Pour batter to 3/4th of each mould. Steam in a cooker without weight for 12-20 minutes on medium flame until done. Let it cool a bit before removing idlis from the moulds.

Food PreferenceVegetarian
No of PackPack of 3
Pack Size700gm-800gm
Product AvailabilityIn Stock
StateKarnataka
Shelf Life9 Months
BrandFarmVeda